Easiest Way to Prepare Award-winning MARINATED RIB-EYE STEAK

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I'm gonna show you how to make a special dish, Steps to Make Super Quick Homemade MARINATED RIB-EYE STEAK. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from MARINATED RIB-EYE STEAK, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare MARINATED RIB-EYE STEAK delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make MARINATED RIB-EYE STEAK is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this recipe, we have to first prepare a few components. You can have MARINATED RIB-EYE STEAK using 9 ingredients and 5 steps. Here is how you can achieve it.
Craving for steak? This air fryer marinated rib-eye steak is easy to prepare. Just marinate the steak in advance, and you can enjoy this flavorful and tender Asian-flavored steak whenever you like. Simple and delicious!
Ingredients and spices that need to be Prepare to make MARINATED RIB-EYE STEAK:
- 1 pound rib-eye steak (or any cut you prefer) 500g
- 2 Tablespoon grated Ginger
- 2 Tablespoon Honey
- 1 Tablespoon minced garlic
- 1 Tablespoon sesame oil
- 2 teaspoon apple cider vinegar
- 1/4 cup soy sauce
- 1 teaspoon scallion optional
- 1 teaspoon fried minced garlic optional
Instructions to make to make MARINATED RIB-EYE STEAK
- Combine all the seasoning ingredients, except scallions and fried minced garlic, and marinate the steak in a Ziploc bag for at least 2 hours or best overnight in the refrigerator.
- If refrigerated, remove from the fridge about 30 minutes before air frying.
- Preheat air fryer for 400F (200C) for 3-4 minutes.
- Place the steak in the preheated air fryer and air fry at 400F (200C) for 6-8 minutes, flip once in the middle, until the desired doneness is reached.
- Let the steak rest for about 10 minutes before cutting. Sprinkle some fried minced garlic and scallions to serve if desired.
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So that's going to wrap this up for this exceptional food Step-by-Step Guide to Make Favorite MARINATED RIB-EYE STEAK. Thanks so much for your time. I'm confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
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