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Step-by-Step Guide to Make Ultimate Marylou's Ribs

Marylou's Ribs

Hello everybody, it's Brad, welcome to my recipe site. Today, we're going to make a distinctive dish, Recipe of Homemade Marylou's Ribs. One of my favorites food recipes. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Marylou's Ribs, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Marylou's Ribs delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Marylou's Ribs is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Marylou's Ribs estimated approx 4 hours.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook Marylou's Ribs using 5 ingredients and 7 steps. Here is how you can achieve it.

These take a while to cook but it is worth it. Use your favorite BBQ sauce. I used Sweet Baby Ray's.

Ingredients and spices that need to be Get to make Marylou's Ribs:

  1. 2 lb Boneless Country Style Pork Ribs
  2. 2 tbsp Salt
  3. 1/4 cup Brown Sugar
  4. 2 tbsp Paprika
  5. 18 oz BBQ Sauce

Instructions to make to make Marylou's Ribs

  1. Mix salt, brown sugar and paprika
  2. Rub ribs with mixture of seasonings
  3. Grease baking pan or dish and add 1" of water
  4. Place ribs in water in one layer and cover
  5. Bake for 3 hours at 275' turning once after 1-1/2 hours
  6. Drain liquid and add BBQ sauce.
  7. Bake uncovered an additional 30 minutes at 400'

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So that's going to wrap it up for this special food Recipe of Any-night-of-the-week Marylou's Ribs. Thanks so much for reading. I'm confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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