How to Make Homemade Beef Chuck Country Ribs

Hey everyone, it's Louise, welcome to my recipe site. Today, I will show you a way to make a special dish, Steps to Make Award-winning Beef Chuck Country Ribs. One of my favorites. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Beef Chuck Country Ribs, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Beef Chuck Country Ribs delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook Beef Chuck Country Ribs using 14 ingredients and 3 steps. Here is how you cook it.

I wanted to make short ribs, but during this quarantine, the store had none so I thought I could try beef chuck country ribs, they usually are in a package of about 4-6 ribs.

Ingredients and spices that need to be Get to make Beef Chuck Country Ribs:

1. 2 packages beef chuck country ribs or beef chuck short ribs
2. 1/2 c soy sauce
3. 1/2 c water
4. 1/4 c light brown sugar
5. 1/4 c red wine vinegar
6. 2 tsp sesame oil
7. 1 tsp crushed red pepper flakes
8. 2-3 carrots cut into thirds or fourths
9. 1 yellow onion cut into large slices
10. to taste Salt, pepper, garlic powder
11. Oil
12. Optional for garnish
13. 2 green onions
14. Sesame seeds

Steps to make to make Beef Chuck Country Ribs

1. Heat oil in a dutch oven over medium high heat. Season ribs with salt, pepper & garlic powder. Place one package at a time into oil. Brown ribs on all four sides, for about 8 minutes. In the meantime, whisk soy sauce, water, brown sugar, vinegar, sesame oil & red pepper flakes in bowl.
2. After 8 minutes, add ribs to croc pot. Cook other package the same way. Add a spoonful of oil to croc pot. Add carrots & onions to pan, mix. Cook until brown. Add minced garlic, cook for 1 minute.
3. Remove carrots/onions & place in whisked sauce you just made. Pour into croc pot. Cover & cook for 4.5 hrs on high or 9.5 hrs on low. Garnish with green onion & sesame seeds if desired. Best served over mashed potatoes or rice.

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So that's going to wrap it up with this special food Simple Way to Prepare Perfect Beef Chuck Country Ribs. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!