Simple Way to Prepare Quick Slow Cooker Chicken Pot Pie

Hey everyone, it is Louise, welcome to my recipe site. Today, I'm gonna show you how to make a special dish, Recipe of Super Quick Homemade Slow Cooker Chicken Pot Pie. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Slow Cooker Chicken Pot Pie, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Slow Cooker Chicken Pot Pie delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Slow Cooker Chicken Pot Pie is 12 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Slow Cooker Chicken Pot Pie estimated approx 20-min. to make.

To get started with this recipe, we have to prepare a few ingredients. You can have Slow Cooker Chicken Pot Pie using 12 ingredients and 3 steps. Here is how you can achieve that.

This recipe is more like a chicken stew over flaky biscuits. My husband does not like "chicken pot pies" because it is all pie crust and not enough chicken. He loves this recipe.

Ingredients and spices that need to be Make ready to make Slow Cooker Chicken Pot Pie:

1. 4 large chicken breasts, cut into 1" cubes
2. 10 red potatoes, large ones cut in quarters, small ones in half
3. 2 ribs celery, roughly cut
4. 2 cans cream of chicken soup
5. 1 cube chicken bullion
6. 2 tsp garlic salt
7. 1 tsp celery salt
8. 1 tsp ground pepper (I added more)
9. 1 bag frozen peas
10. 1 bag frozen frozen carrots
11. 1 tbl pimentos
12. 1 tube giant flaky biscuits

Instructions to make to make Slow Cooker Chicken Pot Pie

1. Combine the chicken, potatoes, celery, chicken soup, chicken bouillon, garlic salt, celery salt, and black pepper in a slow cooker; cook on high for 5-hours.
2. Stir in the frozen vegetables and pimentos into the slow cooker, and cook 1-hour more.
3. Bake the biscuits. Slit the hot biscuits and ladle the "stew" over them.

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So that is going to wrap it up with this exceptional food Steps to Make Any-night-of-the-week Slow Cooker Chicken Pot Pie. Thank you very much for your time. I'm confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!