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Steps to Make Award-winning Vegetable Soup

Hey everyone, it is Jim, welcome to our recipe site. Today, we're going to make a special dish, Easiest Way to Make Award-winning Vegetable Soup. It is one of my favorites. This time, I'm gonna make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Vegetable Soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Vegetable Soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

Just in addition, the time it takes to cook Vegetable Soup estimated approx 3 mins.

To begin with this particular recipe, we have to first prepare a few components. You can cook Vegetable Soup using 14 ingredients and 8 steps. Here is how you can achieve that.

Ingredients and spices that need to be Get to make Vegetable Soup:

  1. 1 packages beef short ribs
  2. 1 can Contadina Tomato Paste
  3. 1/2 cup Brooks Catsup
  4. 4 potatoes
  5. 1/2 onion
  6. 1/2 head cabbage
  7. 2 bay leaves
  8. 1 packages frozen corn
  9. 1 can green beans
  10. 1 can yellow wax beans
  11. 1 can peas
  12. 3 carrots
  13. 1 tsp salt
  14. 1 pepper

Instructions to make to make Vegetable Soup

  1. Cover beef short ribs with water and bring to full rolling boil for few minutes.
  2. Discard water and rinse meat with water.
  3. Return to pot, cover with water, add salt, pepper and bay leaf.
  4. Cook about 2 hours or until tender.
  5. Remove meat from broth and cut off of bone to bite size pieces.
  6. Add meat, vegetables, stir in tomato paste and catsup broth.
  7. Cook about 1/2 hour or until carrots are cooked.
  8. Add more salt & pepper to taste.

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So that's going to wrap it up with this special food Steps to Prepare Homemade Vegetable Soup. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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